Steak in wine

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Instrument of the end fire083
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Steak in wine

Postby Instrument of the end fire083 » Sun Jul 07, 2013 2:58 am

1/2 Bottle of favorite red wine
2TBSP powdered sugar
1/4th TSP of the following herbs:
rosemarry
thyme
sage
1/2 TSP of the following
garlic
salt pepper

blend all together in a bowl till the sugar is fully disolved. Add 2 steaks and let soak over night. Throw in a pan or on the grill enjoy.


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AutumnWhispers
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Re: Steak in wine

Postby AutumnWhispers » Sun Jul 07, 2013 6:59 am

That sounds really good, I think I might have to try this next time I buy steak :D



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Aeryn K Angel
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Re: Steak in wine

Postby Aeryn K Angel » Sun Jul 07, 2013 2:24 pm

I found that by adding 2 or 3 tsps of cinnamon to the mixture aids in tenderizing the steak. The first time I tried it several years ago, I made the mistake of using a filet mignon that someone had given me... and when I put it on the grill, it broke apart and fell through. Still, I salvaged it... was quite tasty. :thumbup: :thumbup:


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Instrument of the end fire083
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Re: Steak in wine

Postby Instrument of the end fire083 » Sun Jul 07, 2013 6:16 pm

ah well I was using something like a nice sirloin didn't have it fall apart.


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